Foodie

Sean and Sarabeth, Founders of Red Tape Brewery, Discuss the Perils of Opening a Brewery in a Pandemic

Sean and Sarabeth Holden met over a love of beer. Sean had been independently brewing small batches of beer and slowly making his way into bespoke brewing. Sarabeth with a vision for expansion and the sense to lead the business side of things. Then the pandemic hit. Listen as Hugh chats with the couple about the perils of opening a brewery during a pandemic.

Talking Food and Social Media, Foodies II

Part 2 of the Foodies episode. Talking Influencers and that IG world.

Social Media and Food, Foodies I

Part 1 of the Foodies episode. Talking about food, influencers and social media.

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